WBW #55: North vs. South

Wednesday, March 18th, 2009

Thanks to Remy at Wine Case for picking a fun theme, “North vs. South,” for the latest installment of the monthly wine blogging meme known in wine-nerd shorthand as “WBW.” The one restriction, per Remy, is that we make sure the grape from each place is the same. Otherwise, we would be free to explore wines made from two wine regions, so long as they’re latitudinally distinct!

My pick? The Rhone region of France — and, as I tend to do, I’m bending the rules slightly. As most of you probably know, Northern Rhone wines are Syrah-based, and Southern Rhone wines are generally Grenache-based. I’ve chosen two wines that contain Syrah, but one of them contains 100% Syrah and the other only 30%. Hopefully Remy will forgive me. In fact, I sampled both of these wines a couple of weeks back at a trade tasting highlighting Rhone wines mostly from the 2007 vintage (but some from 2006). The two I’m focusing on here were among my favorites… Read more…

Wine Blogging Wednesday #53: Wine For Breakfast

Wednesday, January 14th, 2009

I had a little trouble with this Wine Blogging Wednesday assignment. I’ve never been much of a daytime drinker, and though I can’t say for certain why, it might have something to do with my upbringing that exposed me to wine about once a year, during the annual Passover Seder (always after sundown!). For those of you who aren’t familiar, the Seder has its participants drinking four cups of wine over the course of the evening.

In my family, however, the four cups of wine were more like four sips, my finger getting more of a taste of the stuff than my mouth, during the recitation of the ten plagues, in which one’s pinky marks a drop on a plate for each epidemic, infestation, and outbreak leading up to the exodus. I actually think we should add an eleventh plague, a drip acknowledging how wretched the Concord Grape wine is itself, but that’s another story.

I won’t draw conclusions about my larger cultural background having to do anything with my lack of daytime drinking (though I think it’s probably not a stretch to say that “my people” aren’t known as big drinkers). But my heritage indeed led me to my menu for this WBW, as my meal consisted of Scrambled Eggs with Lox, a very Jew-y kind dish. I could only muster breakfast-for-dinner if wine were involved, and I hope that’s not too much of a cop-out.

The wine I paired wtih my Lox ‘n Eggs was the 2007 Michel-Schlumberger Pinot Blanc “La Bise,” a dry white that has ample fruit and acidity to balance both the saltiness of the salmon, and the creamy/dairy aspects of the egg dish. I hadn’t looked at the winery notes before selecting this, but find it amusing that they consider this their “brunch wine,” and a great substitute for sparkling wines.

The pairing worked out well. I think next time I’ll take a walk on the wild side and try some wine with breakfast-as-breakfast. Maybe I’ll be truly adventurous and do steak and eggs with a red…well, that’s probably pushing goyishe extremes. I’ll probably start out with some more Lox ‘n Eggs, before noon. Baby steps!

A big thanks as always to Lenn for creating Wine Blogging Wednesday, and to El Jefe for hosting this month. Cheers!

WBW #50: Picnicking in October with Elio Perrone’s Bigaro

Wednesday, October 8th, 2008

Russ, the one and only Winehiker, is this month’s Wine Blogging Wednesday host. For the 50th edition, he asked that we talk about a wine we’d like to take with us to enjoy in nature, whether in the context of a picnic, hike or otherwise. Given that it’s October, we would have thought that we’d be leaning red by now. You know, like a meaty Cotes du Rhone or a Zin. However, fall weather seems to be staying away from Los Angeles, and our minds remain in summer mode.

First, we should mention that we’re more picnickers than hikers, so we’ve chosen a decidedly picnicky wine in the 2007 Elio Perrone Bigaro (about $18). This is an intriguing Moscato/Brachetto blend that we discovered recently at Osteria Mozza in LA. It’s a beautiful pale pink color, with a small degree of opacity. It’s chock full of Moscato apple and pear, and Brachetto strawberry — a veritable picnic in a bottle on its own — and has incredibly fine bubbles that create a lusciously smooth texture.

Chill this down and pair it with a couple of cheeses (a Parmesan-Reggiano and a mild creamy blue, perhaps), a good friend, and a chunk of sandy Beach (we’re thinking Malibu) and you have the makings of a great day.

Wine Blogging Wednesday #49: The End Of An Era

Wednesday, September 17th, 2008

D. Honig over at Two Days Per Bottle is the host of the latest Wine Blogging Wednesday installment, and it’s a provocative one: “a toast to the end of the Bush era.” Of course this must mean different things to different people, and we definitely have our feelings on all matters political.

However, given our tricky position of being both a wine blog and a wine shop, we think we’re going to sit this WBW out — we know our customers have varying political view points, and we wouldn’t want to make anybody uncomfortable in our virtual space in the case that their ideas don’t conform to ours.

So, please forgive our absence this round…but go over to Two Days Per Bottle where you’ll be able to read D. Honig’s entry and, eventually, his round-up of the dozens other bloggers writing on the theme.

To close, it does remain to be seen whether the Bush era is really over. Depending which way things go on November 4th, we’ll be opening a bottle of Godmé Blanc de Noirs Champagne to celebrate, or a bottle of Whisky to drown our sorrows. We’ll leave it to you to guess what outcome we’ll cheer and which will surely send us on a bender.

get your wine on

2007 Scholium Project Naucratis Verdelho

Abe Schoener strikes again, this time with a great Verdelho at a slightly lower price-point than the Gemella. This is 100% tank-fermented and a very dry, mineral-laden wine. This is one of the reasons why Schoener is earning status as a winemaker as a cult winemaker. It delivers. $28 for Scholium goodness.

2007 Skylark Cellars Alondra Chardonnay

I admit, I really don’t dig Chardonnay, so you don’t see many around these parts. I do, however, love this one. Not surpisingly, it’s unoaked. $18 of un-oaked, un-malo’ed goodness!

2007 La Fenetre “A Coté” Red Blend, Santa Barbara County from Timeless Palate Wines

This is astoundingly good for the money. It’s 60% Cabernet Sauvignon from the Santa Barbara Highlands Vineyard, and 40% Merlot from the Bien Nacido Vineyard. The winemaker, Josh Klapper, is a mere 29 years old and one to watch. This is red, juicy and lush but not over the top. $18 and worth every penny.

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freshly pressed

Wine Store Design Continued: More Racks and Lights and Stuff:

Just a couple of images for the now…

Some of the single-depth racks, assembled (thanks again to Tim Krablin of Modern Cellar for the photo)…

And the interior of one of the lampshades, of which there will be 48, in three different shades of blue-ish purple. Keep in mind this is 36″ in diameter — as in three feet (the exterior is aluminum, non-powdercoated. I’ll let your imagination do the work).

Maybe one day I’ll post about the wines I’ve been tasting and stocking, and actually try to sell you something…which would possibly help me pay for all these neat things…ummmm, maybe next week…

wine jargon

Frizzante
From Wikipedia: Frizzante is an Italian wine term term for semi-sparkling wine (as opposed to Spumante, which is generally used for fully sparkling wines). Frizzante wines generally owe their bubbles to a partial secondary fermentation in tank. You might notice a light fizz or tingly sensation on the tongue with a Frizzante wine, compared to the more carbonated sensation that more fully sparkling wines yield.


Scorekage
Okay, so we made up this word yesterday after a great restaurant experience. We brought a bottle of wine with us, expecting to pay a corkage fee. But the restaurant either forgot to charge us the $15, or decided to be nice to us. We scored! Hence, “scorekage” has entered our lexicon. This can also refer to BYO friendly restaurants that don’t charge for corkage under any circumstances.


Frizzante


March 29th, 2008

Scorekage


March 23rd, 2008

Rioja


March 3rd, 2008

grapewise

logoI recently stopped by Venokado, a new-ish shop in LA. I bought a Lirac imported by Kermit Lynch, and it was yummers. Last night I had the pleasure of spending some time with one of its owners, Susan Brink.

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Fabulous & Frugal!
Our friends launched a new site and domaine547 is a featured wine columnist in their premiere edition! Go check out Fabulous & Frugal for some fantastic lifestyle tips for living the good life during what, for most of us, is an economically challenging time. There’s much more than wine there, and we’re thrilled to be a small part of the start of what will surely be a successful venture. Congrats to Brandi & Steph for their achievement!

Read more…