Wine Blogging Wednesday #60: Homefire Ranch “Homecoming” Zinfandel

Thursday, August 13th, 2009

Thank God for Wine Blogging Wednesday. Well, it’s Thursday — but even a day late, at least something got me to blog again. Caught up in various inspections and preparations for the brick and mortar, I’ve really not been paying enough attention to what got me in this business in the first place.

So it was perfect timing yesterday when one of my reps brought me this “Homecoming” Zinfandel from Homefire Cellars. It represents a homecoming to blogging for me, as well as a return to Dry Creek Valley. There, Doug Nalle generously took a few hours of his day, a few years ago, to usher me around to several area wineries, primarily Zin producers. Soon thereafter, my blog and online wine store were born. Since then, I admit that Zinfandel hasn’t been my favorite grape variety. It’s fairly rare that I drink it, and I don’t stock too many.

But the Homefire Ranch “Homecoming” Zinfandel is really pleasing. It’s got classic Zin characteristics, with really juicy red fruit and some spicy peppery zest. It avoids going overboard in terms of heat or body, and I’d guess this is lightly oaked. There’s nothing out of balance about this wine at all, and it makes me think that I’ll have to give Zins, and Dry Creek, some more serious consideration in the near future. I may even put a case of this on my about to be stocked racks!

Thanks to Sonadora at Wannabewino for hosting edition #60 of WBW. See you back here soon, I hope!

get your wine on

10/30/2011: The Return of the Oyster Boys

Oysters. Wine. ‘Nuff said. Come! Click here for advance purchase options.

2010 Trajarinho Vinho Verde

October 6th, 2011 LA Times Wine of the Week! Click to buy for $10/bottle.

Carmela’s Tasting - Wine-Based Sorbets!

Taste two new flavors from Carmela’s Ice Cream, based on wine we stock on our shelves! Two sorbets as well as the wines that inspired them, a Cava and a Malbec blend, will be on display as part of this Sunday’s tasting. Click here for discounted advance purchase of tickets (just $6!).

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Thanksgiving Holiday Hours:

We will be open until 9PM tonight (Wednesday) and then on Thanksgiving Day from 10AM until 2PM for all you last-minute types. Happy holidays everyone!

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Frizzante
From Wikipedia: Frizzante is an Italian wine term term for semi-sparkling wine (as opposed to Spumante, which is generally used for fully sparkling wines). Frizzante wines generally owe their bubbles to a partial secondary fermentation in tank. You might notice a light fizz or tingly sensation on the tongue with a Frizzante wine, compared to the more carbonated sensation that more fully sparkling wines yield.


Scorekage
Okay, so we made up this word yesterday after a great restaurant experience. We brought a bottle of wine with us, expecting to pay a corkage fee. But the restaurant either forgot to charge us the $15, or decided to be nice to us. We scored! Hence, “scorekage” has entered our lexicon. This can also refer to BYO friendly restaurants that don’t charge for corkage under any circumstances.


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DomaineLA Store Contact Info
If you’re looking for our brick and mortar shop, here’s where it can be found:

6801 Melrose Avenue

Los Angeles, CA 90038

(323) 932-0280

Hours are 11AM to 8PM, Monday through Saturday and noon to 5PM on Sundays.

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Fabulous & Frugal!
Our friends launched a new site and domaine547 is a featured wine columnist in their premiere edition! Go check out Fabulous & Frugal for some fantastic lifestyle tips for living the good life during what, for most of us, is an economically challenging time. There’s much more than wine there, and we’re thrilled to be a small part of the start of what will surely be a successful venture. Congrats to Brandi & Steph for their achievement!

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